Charlie's Fixtures, LLC - Restaurant Equipment and Supplies

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Wok Range, NG, 21" D x 18" W x 30" H, (1) 13" hole, (18) tips duck burner, 100,000BTU/hr, ETL
GSW USA

GSW USA AEWR-18D30NG Wok Range, NG, 21" D X 18" W X 30"H, ETL

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Wok Range, NG, 21" D x 18" W x 30" H, (1) 13" hole, (18) tips duck burner, 100,000BTU/hr, ETL

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